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Trademark: SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

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Track updates on SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Mark Identification

SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Click here to search for trademarks similar to SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Proof of use for SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

We do not have any records of a proof of use for SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT at this moment.

Click here to add a proof of use for SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Possible trademark infringements of SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Click here to submit a possible trademark infringement of SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Basic Information about SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

Serial Number
98122956
Filing Date
08 Aug 2023
Mark Drawing Code
3

Classifications

Declare the trademark use of SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT on the blockchain with WikiTrademarks.io.

First use of SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT anywhere
SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT was first used on 01 Jan 2022 for the primary classification of goods and services, international, 029 (Meats and processed foods)
First use in commerce
There is no first use of this trademark in commerce detected yet.
Status Code
6
International Code
029
US Codes
046

Who owns SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT?

Correspondent

Andres Echevarria VIVANCO Y VIVANCO
2020 PONCE DE LEON SUITE 904
CORAL GABLES, FL 33134
United States

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Track updates on SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT

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Track Updates on SANTA PRISCILA SHRIMP SHRIMP, BAP CERTIFIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNTIED, RAW EASY-PEEL, SHELL-ON, IQF, FARM RAISED, PRODUCT OF ECUADOR, KEEP FROZEN AT 0°F (-18°C), NET WT. 32 OZ (2 LB) 907 G, 21-25 COUNT