Category:Jakob Peter LEY

Jakob Peter LEY

Executive Summary

Jakob Peter LEY is an inventor who has filed 2 patents. Their primary areas of innovation include FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES (2 patents), FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES (2 patents), FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES (2 patents), and they have worked with companies such as SYMRISE AG (2 patents). Their most frequent collaborators include (2 collaborations), (2 collaborations), (2 collaborations).

Patent Filing Activity

File:Jakob Peter LEY Monthly Patent Applications.png

Technology Areas

File:Jakob Peter LEY Top Technology Areas.png

List of Technology Areas

• A23L27/26 (FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES): 2 patents
• A23L27/24 (FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES): 2 patents
• A23L31/00 (FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES): 2 patents

Companies

File:Jakob Peter LEY Top Companies.png

List of Companies

• SYMRISE AG: 2 patents

Collaborators

• Tobias TRAPP (2 collaborations)
• Torsten GEISSLER (2 collaborations)
• Jens KOCH (2 collaborations)
• Gerhard KRAMMER (2 collaborations)
• Suzan YALMAN (2 collaborations)
• Marco FRAATZ (2 collaborations)
• Holger ZORN (2 collaborations)