Category:Robin LAARMAN

Robin LAARMAN

Executive Summary

Robin LAARMAN is an inventor who has filed 1 patents. Their primary areas of innovation include COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF (1 patents), containing peptides or proteins (containing dairy products (1 patents), Composite products, e.g. layered {laminated}, coated, filled (1 patents), and they have worked with companies such as Mars, Incorporated (1 patents). Their most frequent collaborators include (1 collaborations), (1 collaborations), (1 collaborations).

Patent Filing Activity

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Technology Areas

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List of Technology Areas

• A23G1/48 (COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF): 1 patents
• A23G1/44 (containing peptides or proteins (containing dairy products): 1 patents
• A23G1/54 (Composite products, e.g. layered {laminated}, coated, filled): 1 patents
• A23G3/44 (containing peptides or proteins (containing dairy products): 1 patents
• A23G3/48 (COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF): 1 patents
• A23G3/54 (Composite products, e.g. layered, coated, filled): 1 patents

Companies

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List of Companies

• Mars, Incorporated: 1 patents

Collaborators

• Hans VAN HOUTUM (1 collaborations)
• Stephan MEULENSTEEN (1 collaborations)
• Lauren POPESCU of Hackettstown NJ (US) (1 collaborations)