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Serial Number

97697977

Filing Date

30 Nov 2022

Mark Drawing Code

3

Classifications

Declare the trademark use of NOTEN SEKAMI SENAKA (HIGHEST QUALITY AKAMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTSMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTS on the blockchain with WikiTrademarks.io.

First use of NOTEN SEKAMI SENAKA (HIGHEST QUALITY AKAMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTSMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTS anywhere

NOTEN SEKAMI SENAKA (HIGHEST QUALITY AKAMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTSMI) SESHIMO HARASHIMO HARANAKA (CHU-TORO) HARAKAMI (O-TORO) KAMA-TOTO (BACK CHEEK) HOHO-NIKU (CHEEK) AKAMI RED MUSCLE CHU-TORO (FATTY TUNA) WAKAREMI (HIRE) KAMI (CHU TORO) SHIMOFURI (O-TORO, EXTRA-FATTY) JABARA (O-TORO, EXTRA-FATTY) TORO A DELICACY (THE WORD MEANS "TO MELT") THE FATTIER IT IS, THE BETTER AKAMI THE MOST COMMON SUSHI TUNA, LEAN AND DEEP RED IN COLOR NOTEN, HOHO AND KAMA ARE THE RAREST AND MOST PRIZED CUTS was first used on 01 Nov 2020 for the primary classification of goods and services, international, 043 (Hotels and Restaurants)

First use in commerce

There is no first use of this trademark in commerce detected yet.

Status Code

6

International Code

043

US Codes

100; 101

Robert Clarida REITLER KAILAS & ROSENBLATT LLP

885 THIRD AVE.

20TH FLOOR

NEW YORK, NY 10022

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